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Carotenoids and antioxidant enzymes as biomarkers of the impact of heavy metals in food chain

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dc.contributor.author Vangelis, Andrianos
dc.contributor.author Stoikou, Vasiliki
dc.contributor.author Tsikrika, Konstantina
dc.contributor.author Lamprou, Dimitra
dc.contributor.author Stansinos, Sotiris
dc.contributor.author Proestos, Charalampos
dc.contributor.author Zabetakis, Ioannis
dc.date.accessioned 2016-04-11T08:08:58Z
dc.date.available 2016-04-11T08:08:58Z
dc.date.issued 2016
dc.identifier.uri http://hdl.handle.net/10344/5012
dc.description peer-reviewed en_US
dc.description.abstract Antioxidant enzymes (catalase and peroxidase) and carotenoids (lutein and â-carotene) are often used as biomarkers of metal contamination of water and agricultural soils. In this study, the effects of heavy metals present in irrigation water on the aforementioned carotenoids of potatoes (Solanum tuberosum L.) and carrots (Daucus carota L.), cultivated in a greenhouse and irrigated with a water solution including different levels of Cr(VI) and Ni(II) were investigated. These results were compared to the levels of the same metabolites that had been assessed in market-available potato and carrot samples. The findings indicated that the levels of the examined metabolites on the treated with Cr and Ni samples, resemble the levels of the same parameters in the market samples, originating from polluted areas. Therefore, the antioxidant enzymes, catalase and peroxidase, and the carotenoids, lutein and â-carotene, could be handled as indicators of heavy metal pollution. en_US
dc.language.iso eng en_US
dc.publisher Enviro Research Publishers en_US
dc.relation.ispartofseries Current Research in Nutrition and Food Science;4, special issue (1), pp. 15-24
dc.relation.uri http://www.enviropublishers.com/
dc.subject heavy metals en_US
dc.subject food tubers en_US
dc.subject antioxidant en_US
dc.subject enzymes en_US
dc.subject carotenoids en_US
dc.subject biomarkers en_US
dc.title Carotenoids and antioxidant enzymes as biomarkers of the impact of heavy metals in food chain en_US
dc.type info:eu-repo/semantics/article en_US
dc.type.supercollection all_ul_research en_US
dc.type.supercollection ul_published_reviewed en_US
dc.identifier.doi 10.12944/CRNFSJ.4.Special-Issue1.02
dc.rights.accessrights info:eu-repo/semantics/openAccess en_US


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