de Maere d'Aertrycke, J.B.; Payen, R.; Collard, L.; Robeyns, K.; Croker, Denise M.; Leyssens, T.
(American Chemical Society, 2020)
Caffeine and maleic acid can form various cocrystal forms, which is a potential route to avoiding hydration issues of caffeine. This particular system was intensively studied as it not only shows cocrystal polymorphism but ...