Cermeño Aínsa, María M.; Dermiki, Maria; Kleekayai, Thanyaporn; Cope, Lydia; McManus, Rebecca; Ryan, Chloe; Felix, Manuel; Flynn, Cal; Fitzgerald, Richard J.
(Elsevier, 2021)
Brewers’ spent grain (BSG) is the major co-product of the brewing industry having a high content of protein and
fibre. Enzymatic modification improves the properties of different ingredients when they are incorporated ...