Breen, John; O'Leary, Caitriona(The Royal Irish Academy, 1997)
Metal levels (iron, zinc, manganese, cobalt, chromium, copper and nickel) were determined in Cerastoderma edule, Mytilus edulis, Monodonta lineata, Patella vulgata, Nucella lapillus, Littorina obtusata and L. littorea at ...
Breen, John; Steinborn, Maria(The Royal Irish Academy, 1999)
Samples of soil, three higher plant species (Teucrium scorodonia, Primula vulgaris, and Succisa pratensis) and two moss species (Hylocomium splendens and Rhytidiadelphus loreus) were collected in 1995 from around some of ...
Breen, John; O'Leary, Caitriona(The Royal Irish Academy, 1998)
Samples of Mytilus edulis, together with samples of sediment and Fucus vesiculosus, were taken monthly from each of five shores on the south coast of the Shannon Estuary from March 1992 to December 1993 inclusive. Samples ...
McDonnell, Maeve; Bouchier, Paul; Fitzgerald, Richard J.; O'Cuinn, Gerard(Cambridge University Press, 1999)
Summary. A hydrolase activity that cleaves lysyl-p-nitroanilide (Lys-pNA) has
been purified from the cytoplasm of Lactococcus lactis subsp. cremoris AM2 by
chromatography on DE52, DEAE Affi-Gel Blue Gel, Hydroxyapatite ...
Walsh, Catherine D; Guinee, Timothy P; Harrington, Dermot; Mehra, Raj; Murphy, John; Fitzgerald, Richard J.(Cambridge University Press, 1998)
Summary. Low-moisture part-skim Mozzarella cheeses were made, at pilot scale
(450 kg), on five occasions at weekly intervals from milks containing j-casein AA, AB
or BB genetic variants. Compared with j-casein A variant ...
The effects of exogenous enzyme preparations, ie FlavourAge-FR or DCA 50, on
proteolysis flavour texturai development in high (38%) or low (35%) moisture Cheddar cheeses ripened at 4 or 10°C for 180 days were investigated. ...